Become an expert dumpling maker at this culinary masterclass in Chinatown

Part of Dine Out Vancouver Festival, the Chinatown Dumpling Masterclass includes a 1-hr sneak-peak of Chinatown, followed by 2 hours of cooking and preparation. Whether they’re boiled, fried or steamed, dumplings are simply… Read more…

Photo Credit: Unsplash

HTCadmin

Admin for Judy Lam Maxwell who specializes in chinatowns around the world and dumplings. She is a business owner-operator, historian, chef, volunteer, and activist. Judy is a third-generation European Canadian on her dad’s side and a first-generation Chinese Canadian on her mother’s side. She has deep roots in the foundation of the City of Vancouver.

https://chinatowngirl.ca
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A Tour of Chinatown

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Commercial Real Estate: Lobbying to save Chinatown’s heritage