JUDy’s BOOK RECOMMENDATIONS
Below are Judy’s highly recommended books. Please note that some of the links on this page are linked to Amazon. If you choose to purchase any of these products through these links, we may earn a little commission.
Mister Jiu's in Chinatown:
Recipes and Stories from the Birthplace of Chinese American Food [A Cookbook]
by Brandon Jew & Tienlon Ho
The Hakka Cookbook: Chinese Soul Food from around the World
by Linda Lau Anusasananan
Chinatown Pretty: Fashion and Wisdom from Chinatown’s Most Stylish Seniors
by Valerie Luu & Andria Lo
Invitation to a Banquet: The Story of Chinese Food
by Fuchsia Dunlop
The Food of Sichuan
by Fuchsia Dunlop
All UNder Heaven: Recipes from the 35 Cuisines of China
by Caroline Phillips
Made in Taiwan: Recipes and Stories from the Island Nation
by Clarissa Wei
A Neon Journal
by Keith McKellar
This epic journey has taken Keith on a thirty-five year trek composing live, on location portrait caricatures of Vancouver's vintage Cafes and Theatres.
Hand drawn Vancouver
by Emma FitzGerald
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Chinatown Millenium Gate, Vancouver, BC, Canada
Photo Credit: Tallulah Photography